Alicia Woodward, LCSW, is editor-in-chief of Living Without magazine, the nation’s leading food, health, and lifestyle magazine for people with allergies and food sensitivities, including those with celiac disease and gluten sensitivity. Alicia has been with the magazine since its inception, serving as editor of the premier issue in 1998. Now in its 13th year of publication, Living Without’s mission is to help readers live well–and thrive–on their special diets.
Alicia has been a journalist and professional writer for many years. A former hospice therapist, she is a licensed psychotherapist who specialized in the psychological, social, and spiritual aspects of living with chronic medical conditions, including celiac disease and food allergies and sensitivities.