The Creative Connection

Ready to take your food to the next level? Smoke It! will show you how it’s done, and you won’t need a smokehouse or even a smoker of your own. With only a run-of-the-mill grill and a few simple techniques, you can achieve that full-bodied flavor and woodsy aroma right in your own backyard. Smoke It! is a 90-minute workshop that will help you appreciate the way smoke enhances your food’s flavor and aroma. Contrary to what you may believe, you won’t have to invest in costly equipment or read tomes of literature to get started with smoking food. The instructor will walk you through basic techniques, show you beginning recipes, distinguish among the flavor profiles of various woods, and explain the difference between cold and hot smoking. What equipment will I need? How do I smoke fruits, vegetables, and cheeses? How can I use smoke as a component of food preservation? The Instructor will answer all these questions and more, and set you up with home smoking recipes to try on your own. Take Smoke It! and bring a savory bit of the outdoors to your dinner table!